I took the last couple of weeks of from official Menu Plan Monday. I did plan things out, but we went to go visit my family, and I didn't feel like posting it when we eating away from home more than at home.
This is a Kosher meal plan, with vegetarian meals and meat meal with a veggie equivalent. As I mentioned before we are part of any awesome organic buying club. This is our week and we are getting a great selection of goodies. I'm looking forward to the asparagus, which is coming at a good time. JGD will be away for some of the week and doesn't like them. (I won't tell you what he says they look like.)
So here are our plans for this week: There are some new recipes that I haven't tried before (***). I will have to let you know how they go after we try them out.
Monday
- Hamburgers
- Mushroom Burgers *** (Handy that mushrooms were on sale this week!)
- Oven fries or potato salad
- ???
Tuesday
- Buitoni Mushroom Agnolotti w/ a browned butter sauce (apparently, I'm planning a lazy night)
- Salad
- Roasted Asparagus with balsamic butter?
Wednesday
Thursday
- American Chop Suey with fake meat (again planning a lazy night)
- Broccoli
Friday
- Something with eggplant, maybe moussaka with fake ground beef ***
Saturday
- Maybe some kind of orzo, spinach, feta concoction (something like this.)***
Sunday
- Breakfast for dinner?
To see what other people have planned for this week go to I'm an Organizing Junkie.
Hope you all have a great week!
Hope you all have a great week!
We are really enjoying quinoa at my house too. I hope you had a wonderful holiday weekend!
ReplyDeleteAll your meals sound really yummy! Back when I could eat wheat, orzo, spinach, feta concoctions (with thinly sliced red onion and olives) were one of my favorite foods!
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